Further down, right off the street on Paul’s Valley Road is Last Stand Brewing, Revolution Spirits, and Wine for the People/ C.L. Butaud.
Wine for the People / c.l. Butaud
Based in Austin, Texas since 2005, Rae Wilson is the Founder/Winemaker of Wine for the People. A food and wine industry veteran from St. Louis with roots as a sommelier, she learned winemaking in Napa Valley and Portugal, and upon a return to Austin, established Wine For the People, which now produces three wine brands- Dandy Rosé, The Grower Project & La Valentía.
Enjoy the shared tasting space with partner winery C.L. Butaud , that gives visitors an opportunity to explore two winemakers with distinct styles and a shared vision of connecting people to high quality wines made from 100% Texas grapes. The tasting rooms is located at 12345 Pauls Valley Rd (Austin, TX 78737) just down the road from Jester King Brewery & next door to Revolution Spirits & Last Stand Brewing. Tastings are $25/person and we'll have our most exclusive wines available on site.
LAST STAND BREWING
Last Stand Brewing offers a spacious beer garden and air-conditioned taproom featuring 14 rotating taps. Their great collection of beers on tap includes well-known favorites, seasonal selections, and their newest creations. Last Stand is a small craft-brewery that enjoys tinkering with the hops and the yeast during the brewing process to create unique beers with award-winning flavor. Enjoy your beer and get a tasty bite from Brewers Choice Grill, a local food truck located on the grounds of Last Stand.
Revolutions Spirits is a boutique distillery with an intimate taproom crafting innovative, gin-based cocktails in a relaxed ambiance. A visit to their tasting room will introduce you to a menu that is full of interesting and unique cocktails that can only be found at the distillery. You can also purchase tried and true bottled favorites like their Austin Reserve Gin, and Cafecito Coffee Liqueur. Every year, Revolution collaborates with neighbor and beer fermenting wizards, Jester King Brewery to create a gorgeous Raspberry Farmhouse Liqueur with the brewery’s spent fruit and leftover yeast to produce a gorgeous, and delicate liqueur.